Red Carrot

Technical Specifications

We supply Premium Washed Red Carrots, sorted for size and deep color.

Product Name: Fresh Red Carrot / Desi Gajar

Variety: Pusa Rudhira / Pusa Kesar (Desi Red)

Appearance: Deep Red / Crimson Skin & Flesh

Taste: Very Sweet & Juicy (Higher Brix than Orange)

Texture: Crunchy, Crisp

Size: Medium to Long (20cm to 30cm)

Origin: Punjab / Haryana / Uttar Pradesh, India

Packaging: 10kg / 20kg / 40kg Mesh Bags or Jute Bags

Season: Winter Only (November to March)

Red Carrot (Desi Gajar)

Welcome to Siya Agri Exports LLP, your source for the sweetest winter delicacy from North India-Fresh Red Carrot.

While the world is used to the orange "Nantes" carrot, India treasures the "Desi Lal Gajar." Available only during the winter months, these carrots are distinct because of their Deep Red / Purple Color (rich in lycopene and anthocyanins) and their high sugar content.

They are long, tapered, and possess a juicy crunch that orange carrots simply cannot match. Whether you are grating them for Gajar Halwa, fermenting them for the probiotic drink Kanji, or juicing them for a morning detox, our Red Carrots deliver the authentic sweet taste of an Indian winter.

Product Known Names Worldwide

To help you target the massive Indian diaspora and health markets, here is the comprehensive list of names for this product:

English: Red Carrot, Asiatic Carrot, Desi Carrot, Winter Carrot.

Arabic: Jazar Ahmar ().

Retail Category: "Seasonal Roots" / "Juicing Carrots"

Why Choose Siya Agri Exports for Red Carrots?

The "Halwa" Sweetness

Sugar Content: The primary reason chefs demand Red Carrots is sugar. They are naturally sweeter than the orange variety, meaning you need less added sugar when making desserts. We source from the specific belts in Punjab and Haryana known for producing the highest Brix (sugar) level carrots.

Deep Red Color (High Lycopene)

Visual Appeal: A pale carrot makes a pale Halwa. Our carrots are selected for their vibrant Crimson Redcolor. This natural pigment acts as a powerful antioxidant (Lycopene) and gives juices and desserts a rich, appetizing color without any artificial additives.

Applications & Uses

Gajar Ka Halwa: The legendary Indian pudding made with grated red carrots, milk, nuts, and cardamom.

Kanji: A traditional North Indian fermented probiotic drink made with red carrots and mustard seeds.

Fresh Juice: The high juice content makes it perfect for sweet, nutrient-dense vegetable juices.

Salads: Eaten raw with salt and lemon for a crunchy winter snack.

Logistics & Packaging

Washed & Clean: Carrots grow in soil. We ensure all our export consignments are Washed and Hydro-Cooled to remove mud and field heat.

Breathable Packing: We use Red Mesh Bags to allow air circulation. This prevents the carrots from sweating and rotting during transport.

The Sweet Taste of Winter

Source the seasonal favorite that sells out instantly. Contact Siya Agri Exports LLP for winter quotes.