White Peas

Technical Specifications

We supply Machine Cleaned & Sortex Quality peas suitable for canning and street food.

Product Name: White Peas (Dry)

Also Known As: Safed Matar, White Vatana, Trappers Peas

Quality: Sortex Cleaned (Stone & Mud Free)

Color: Creamy White / Light Yellow

Size: 6mm - 7mm+ (Bold / Medium)

Moisture: Max 11-12%

Admixture: Max 1%

Origin: Uttar Pradesh / Madhya Pradesh, India

Packaging: 25 kg / 50 kg PP Bags

Container Capacity: 20ft: 24-25 MT (Recommended)

Shelf Life: 24 Months

White Peas (Safed Matar / Dry White Vatana)

Welcome to Siya Agri Exports LLP, your supplier of the humble yet essential ingredient of Indian street cuisine-White Peas (Safed Matar). Distinct from chickpeas, these dried white peas are smaller, smoother, and have a milder, earthier flavor. They are the backbone of famous dishes like "RagdaPattice" in Mumbai and "Matar Kulcha" in North India.

We source our White Peas from the fertile plains of Uttar Pradesh and Madhya Pradesh. We understand that for street food vendors and home chefs, the peas must cook down to a soft, mushy consistency to create a thick gravy. Our stock is selected for excellent water absorption and uniform size. We process them through Sortex Machines to remove any black or shriveled seeds, ensuring a clean, creamy-white product.

Product Known Names Worldwide

To help international buyers identify this pantry staple, here are the common global terms:

English: White Peas, Dry Peas, White Vatana

Hindi: Safed Matar (), Safed Vatana

Spanish: Guisantes Blancos Secos

French: Pois Blancs Secs / Pois Jaunes

Arabic: Bazilla Bayda ()

Retail Category: "Whole Pulses" / "Street Food Ingredients"

Why Choose Siya Agri Exports for White Peas?

The "Ragda" Texture

Cooking Quality: The perfect "Ragda" (gravy) requires the peas to lose their shape slightly and thicken the sauce naturally. Some imported peas remain hard like bullets. Our Indian origin White Peas are famous for becoming Buttery Soft after pressure cooking, making them the preferred choice for authentic recipes.

Bright Cream Color

Visual Appeal: Old stock turns dark yellow or brown. We ensure Fresh Crop supply that has a bright, creamy-white appearance. This looks fresh and appetizing in clear packaging on retail shelves.

Applications & Uses

RagdaPattice: The famous Mumbai chaat dish where boiled white peas are ladled over potato patties.

Matar Kulcha: The spicy, tangy pea curry served with flatbreads (Kulcha) in Delhi.

Ghugni: A popular snack in Eastern India (Bengal/Odisha) made from yellow/white peas.

Snacks: Soaked, roasted, and salted to make crunchy "Roasted Peas" (similar to peanuts).

Soup: Used as a base for thick pea soups in Western cuisine.

Logistics & Packaging

Cost-Effective Shipping: White Peas are a high-density, low-cost commodity. We maximize the weight in every 20ft container (up to 25 MT) to ensure your "Landed Cost" remains low and competitive.

Bulk Bags: We supply 50kg bags for wholesale markets and 25kg bags for re-packers.

The Taste of Indian Streets

Supply the authentic ingredient for Chaat and Kulcha. Contact Siya Agri Exports LLP for bulk container quotes.